Salad & Pasta: HTM Cooking Workshop
Students of the Department of Hotel & Tourism Management (HTM batch 2015) in their cooking workshop prepared 5 salad varieties. With the helping hand of …read more…
Students of the Department of Hotel & Tourism Management (HTM batch 2015) in their cooking workshop prepared 5 salad varieties. With the helping hand of …read more…
Under the close supervision of Ir. Invanos Tertiana, MBA, Timotius A. Rachmat, MM (Hos), Ms. Wulan, MBA and Dr. Samuel Prasetya, students of IBA & …read more…
Raditya Ramaganesha Djuliardhie (MGT 2015) & Ignatius Andreas (MGT 2015) attended Andrie Wongso’s motivational seminar. The title was “Be Spectacular: Success is My Right”, held …read more…
Ms. Y. Fransisca, MM visited IULI as a guest lecturer for IBA & MGT batch 2016 and talked about marketing concepts and promotional activities in …read more…
Food and Hotel Indonesia (FHI) in 2017 is a major event, which is held every two years. This year, FHI 2017 was held in Kemayoran, …read more…
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